tag:blogger.com,1999:blog-5194668254464099619.post6103311515546904286..comments2024-03-22T05:53:20.562-07:00Comments on The Sisters Dish: Leftover Oatmeal BreadAmyhttp://www.blogger.com/profile/04703574598705893450noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-5194668254464099619.post-51427315905234328072017-11-07T12:11:30.789-08:002017-11-07T12:11:30.789-08:00I usually do a double rise if I notice my bread do...I usually do a double rise if I notice my bread doesn't rise as well to begin with. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5194668254464099619.post-26349203176559159892017-10-25T18:50:02.346-07:002017-10-25T18:50:02.346-07:00Thank you so much for this recipe!! It is the firs...Thank you so much for this recipe!! It is the first bread that I've made that worked...I went years not baking bread, but decided to try tn is one. Now I make 2 cups of cooked oatmeal on purpose just for this recipe. Have made it several times.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5194668254464099619.post-77164120967279648712014-11-23T18:37:33.282-08:002014-11-23T18:37:33.282-08:00ok, so my husband LOVES this bread, we have used s...ok, so my husband LOVES this bread, we have used soft whole wheat flour, hard whole wheat flour, added flax seeds, chia seeds, and wheat germ... no matter what I do to it my family gobbles it up every time! Thanks for this recipe!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5194668254464099619.post-68133276606057512652014-01-27T22:15:40.893-08:002014-01-27T22:15:40.893-08:00Just baked a double recipe of this bread with stee...Just baked a double recipe of this bread with steel cut oatmeal and cooked quinoa which has an earthy smell that disappears when cooked in the bread. Came aout marvelous. Especially like the slight chewiness of the steel cut.Anonymoushttps://www.blogger.com/profile/04850222450812587006noreply@blogger.comtag:blogger.com,1999:blog-5194668254464099619.post-88007455479146856242012-03-13T13:40:36.594-07:002012-03-13T13:40:36.594-07:00Carrie Lynn, teaspoon is right. 2 1/3 teaspoons ...Carrie Lynn, teaspoon is right. 2 1/3 teaspoons of yeast. I'm sorry your bread isn't rising. I've never had issues with this recipe. But, I have made bread that didn't rise before and I know it is SO frustrating!! My problem is usually old yeast.Amyhttps://www.blogger.com/profile/04703574598705893450noreply@blogger.comtag:blogger.com,1999:blog-5194668254464099619.post-34048196357431097662012-03-12T14:06:38.650-07:002012-03-12T14:06:38.650-07:00Should the yeast be Tablespoon?, or teaspoon? I h...Should the yeast be Tablespoon?, or teaspoon? I have, in the past, understood that a capital "T" indicates tablespoon and a small case "t" indicates a teaspoon? I used teaspoon and my bread is not rising. :(Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5194668254464099619.post-84033711397617203292012-01-10T15:01:19.389-08:002012-01-10T15:01:19.389-08:00Yum!!! I wish I had found this recipe last week. I...Yum!!! I wish I had found this recipe last week. I had leftover apple pie oatmeal that I bet would make delicious bread =)Christihttps://www.blogger.com/profile/03222291412790251984noreply@blogger.comtag:blogger.com,1999:blog-5194668254464099619.post-83722092217239982412011-10-17T20:06:06.679-07:002011-10-17T20:06:06.679-07:00Just found this recipe. For what ever reason I co...Just found this recipe. For what ever reason I cooked way too much oatmeal, and this was such a yummy way to use it. Thanks!Sarahhttps://www.blogger.com/profile/14599605773292619580noreply@blogger.comtag:blogger.com,1999:blog-5194668254464099619.post-47962396335420937212010-01-31T19:40:56.604-08:002010-01-31T19:40:56.604-08:00I made this bread today and it was really deliciou...I made this bread today and it was really delicious. Thanks for the recipe!Rebeccahttps://www.blogger.com/profile/06927630155994067676noreply@blogger.comtag:blogger.com,1999:blog-5194668254464099619.post-88372091317918383682008-09-11T14:52:00.000-07:002008-09-11T14:52:00.000-07:00So my mom said the other day that you're super mom...So my mom said the other day that you're super mom... and i'd have to agree! :) I was telling her about your cute blog and all of your yummie recipes! Seriously, they all look so good! I want to try them all! You've got me in the cooking mood now :)Lieslhttps://www.blogger.com/profile/08013125157413136226noreply@blogger.comtag:blogger.com,1999:blog-5194668254464099619.post-46354200384837637962008-09-11T14:51:00.000-07:002008-09-11T14:51:00.000-07:00This comment has been removed by the author.Lieslhttps://www.blogger.com/profile/08013125157413136226noreply@blogger.comtag:blogger.com,1999:blog-5194668254464099619.post-2538210624470845312008-09-11T05:49:00.000-07:002008-09-11T05:49:00.000-07:00I make oatmeal bread all the time and have never t...I make oatmeal bread all the time and have never thought of using leftover oatmeal. Duh. I always mix it up with butter, sugar, water...what was I thinking. Your bread looks wonderful.Prudyhttps://www.blogger.com/profile/14163107781644008543noreply@blogger.comtag:blogger.com,1999:blog-5194668254464099619.post-73588726452746974082008-09-10T18:39:00.000-07:002008-09-10T18:39:00.000-07:00I never bake bread but this recipe will make me st...I never bake bread but this recipe will make me start!Anonymousnoreply@blogger.com