Thursday, April 9, 2009

Hot Fudge Cake

I LOVE hot fudge cake! The steam really got to my camera lens:)


Hot Fudge Cake

Ingredients:

  • 1 cup all-purpose flour
  • 3/4 cup sugar
  • 6 T cocoa, divided
  • 2 t baking powder
  • 1/4 t salt
  • 1/2 cup milk
  • 2 T vegetable oil
  • 1 t vanilla
  • 1 cup packed brown sugar
  • 1 3/4 cup hot water

Directions: In a medium bowl, combine flour, sugar, 2 T cocoa, baking powder and salt. Stir in the milk, oil, and vanilla until smooth. Spread in an ungreased 9 inch square baking pan. Combine brown sugar and remaining cocoa; sprinkle over batter. Pour hot water over all; do not stir. Bake at 350 degrees for 35-40 minutes. Serve warm. Top with whipped cream or ice cream, if desired. Serves 9.

7 comments:

  1. Umm, YUMMY! I must try, this looks SO good and pretty easy to make. Thanks for blogging it!

    Jenifer
    J&J DISH

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  2. YUM! How could someone not like this? :) Looks great.

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  3. I am going to make this tonight...for my boys....it loooooooks so good. Thanks for stopping by our blog!! :0)

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  4. Ok, that Hot Fudge Cake looks amazing and so very YUMMY!!! I will put this on the weekend menu for a special treat. Thanks for sharing.

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  5. Hey, I didn't have a chance to make this last night BUT it's currently in our oven now! The recipe was easy, can't wait to try it!

    Jenifer
    J&J DISH

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  6. Thanks! I hope you enjoy it!!

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  7. Yummm, hot fudge is my favorite!!! :o)

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