Monday: Black beans, rice, chips, avocado and salsa
Tuesday: Mexican Pizza....my kids ask for this almost every night now, so it might be on the menu again next week :)
Wednesday: Leftovers or cold cereal
Thursday: Pasta with alfredo, grilled chicken and roasted asparagus
Friday: Stuffed Shells and garlic bread (found the stuffed shells in the freezer from a few months ago and luckily they weren't freezer burnt! I had a couple of homemade bread bowls left over from last week, so I sliced, buttered, garlic salted them and put them in the oven to toast.)
Saturday: Chicken Corn Chowder
Sunday: Taquitos, Queso, chips, salsa with avocado....and homemade ice cream
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