Tuesday, July 12, 2011

Orange Rolls

My sister-in-law made these for us and they are SO good! Thanks Rachele :)

Orange Rolls
4 cans of biscuits (the type you pull paper off and they pop open - make sense?

Juice from one orange

1 orange rind - grated(small)

2 cubes(1 cup) butter or margarine

1 1/2 cup sugar

Directions: Open biscuits and place 2 stacks of biscuits from cans side by side in one loaf pan. Place the other two cans in another loaf pan. In a saucepan heat, but don't boil, the rest of the ingredients. Pour orange sauce over biscuits and bake at 375 degrees for 30-35 minutes. Dump out of loaf pans onto a cookies sheet and serve.
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  1. Wow...these sound really interesting....and yummy! I wish I had some rolls or I would make these for work in the morning. Thanks for sharing!

  2. question...are these reg. sized biscuits or the grands?
    I can't wait to try this looks so good..think I will wait for the heat wave to be over first though before I turn on the oven.

  3. Patty,

    I made them with the regular sized biscuits but my sis-in-law used the grands when she made them for us. Really either will work.


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