Crock Pot Chicken Ranch Tacos
Ingredients:
2 pounds raw chicken (not frozen)
1 packet dry Ranch dressing
1 packet chicken taco seasoning
1 14.5 oz can chicken broth
Directions: Combine all ingredients in the crock pot and cooked on low for 3 hours. Shred chicken and cook on low for another 30 minutes. Assemble taco as you desire. I always spread my sour cream on my tortilla first when I make tacos...that way I have sour cream in every bite, instead of a few bites with big spoonfuls.
This sounds divine! I'm always on the look out for new ways to prepare chicken and this sounds great! Thanks for posting this.
ReplyDeleteThank you for beinng you
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