Monday, March 4, 2013

Steak Pizza

 Have you ever had steak pizza?  We had some old neighbors that come over and ate homemade pizza with us one night.  They told us about steak pizza.  We tried it and LOVED it!  

Steak Pizza

Pizza dough
Thinly sliced steak, seasoned as desired and cooked
sauteed onions, and bell peppers(optional)
grated Monterrey Jack cheese
grated Provolone cheese
A1 sauce or your favorite steak sauce

Directions:  Roll our pizza dough to desired shape and thickness.  Spread steak sauce on dough.  Top with steak, onions, bell peppers and half Monterrey Jack cheese/half Provolone cheese.  Bake until cheese is melted and bubbly.  I bake mine on my pizza stone at 425 degrees for 14-16 minutes.
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1 comment:

  1. This sounds great, can't wait to try it out!


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