This is a quick simple recipe. I found this recipe in the newspaper 'Star Watch'.
Spicy Grilled Shrimp
1 pound large shrimp, peeled and deveined
1 teaspoon vegetable oil
1/4 teaspoon cayenne pepper
1/8 teaspoon salt
Directions: Prepare grill for direct grilling on medium-high. In a large bowl, toss shrimp with vegetable oil, cayenne and salt to coat. Place shrimp on hot grill. Cook 3 to 5 minutes or until shrimp are opaque throughout, turning once. Transfer shrimp to plate and let cool 5 minutes. Serves 4.