Friday, October 19, 2012

Applesauce Banana Bread

This banana bread uses applesauce in place of the oil or shortening.  I used some applesauce that I bottled with very little sugar a couple of years ago.  You might need to adjust your sugar if you use sugar free applesauce..

Applesauce Banana Bread

1/2 cup applesauce
1/2 cup sugar
2 eggs
1/2 cup buttermilk (1 T vinegar, fill to 1/2 cup with milk)
3 lg. mashed bananas
2 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon vanilla
1 cup semi-sweet chocolate chips(optional)

Directions:  Beat together applesauce, sugar and eggs.  Add buttermilk and mashed bananas.  Add flour, baking soda, and salt.  Beat with a spoon, add vanilla and chocolate chips.  Bake at 375 degrees for 1 hour in greased loaf pan.  Or...if you use 4 mini loaf pans, I cook mine for 25 minutes.

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1 comment:

  1. This looks really good. You can't go wrong with bananas and chocolate. Yum!


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